Vacuum Oven Salient features of DHVE Technologies Vacuum Ovens Vacuum Ovens are designed to high quality and utmost safety with temperature and pressure controllers. Ovens designed for vacuum range up to 1×10ˉ² mbar and temperature range from50°C to 500°C. The ovens are insulated with ceramic blankets and supplied with water cooled Chillers to protect the door gaskets and effective vacuum sealing in operation. The door designed with positive latch mechanism and Silicon gasket for effective vacuum sealing. The front frame is designed with cooling mechanism to protect the sealing gasket. The digital display devices are inbuilt with control system for easy monitoring and control the operation. Ovens designed with Solenoid operated valve for easy operation and are supplied with two stainless steel shelves to facilitate process efficiency. Model No. Size in mm (L x B x H) Capacity In Liters FVT150VO004 150 x 150 x 150 4 FVT200VO008 200 x 200 x 200 8 FVT250VO016 250 x 250 x 250 16 FVT300VO021 300 x 300 x 300 21 FVT350VO045 350 x 350 x 350 45 FVT400VO065 400 x 400 x 400 65 FVT450VO090 450 x 450 x 450 90 FVT500VO125 500 x 500 x 500 125 Technical Features: Chamber Material Exterior Chamber Insulation Cooling system Vacuum Pump Working Voltage Safety Devices Heater Temperature controller Temperature uniformity Vacuum gauge : SS304L : Powder coated galvanized steel : Ceramic Blanket / Glass Wool : Water cooled chiller with 0.5 to 1 TR : Mechanical and Dry Pump with pumping speed up to 6 m³/hr. : AC 230V 50/60 Hz : Over pressure limit, Overload breaker, Timer, Alarm and Fuse : Branded plate or wire strip heaters : Single point temperature setting with PID precise control, PT100 Sensor : ± 5°C above 100°C Oven temperature : Digital single Pirani gauge with controller measuring range 1×10ˉ³ mbar